Strawberries, Raspberries, Blackberries, and Rhubarb.
All this sunny weather has done wonders for my vegetable garden. I’ve been eating strawberries by the handful, they’re so big and juicy, and perfect with a glass of chilled wine in the evening. The Gooseberries are nearly ready for picking, however, the Raspberries, and blackberries have a little way to go. That said I did get to eat a few Raspberries with my ice cream today.
In fact, everything is doing well, from the potatoes to the Onions, here’s some pictures from the garden.
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My potato forest. Only main crop this year, Maris Piper and King Edwards
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Cambridge and Elsanta Strawberries, lots and lots of them.
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Now where’s that bottle of Chateauneuf du pape
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The onions are coming along a treat.
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Plump juicy Raspberries
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A late crop of Peppers and Chillies
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Pumpkins and Squashes
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Peas, Mangetout, and Petit pois
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My Rampant Rhubarb
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